We are looking for a freelance Chef to join a 28m Sailing Yacht in Sardinia during charters. You will need to have a sailing background, be extremely organised, have an international driving licence. Charter experience on a similar size sailing boatNon-smokerTeam playerSTCWENG1Good knowledge of the English language is requiredSalary: paid in Euros,Base salary - DOE Responsibility: 1) Daily menu planning for guests according to their preferences and food intolerances 2) Food provisioning and inventory checks for charter 3) Food preparationBreakfast, lunch, dinner preparation for guests and crew 4) Galley cleaning after cooking 5) Organise equipment and provisions in the galley and other storage areas 6) Ensure daily provisioning costs are within the budget set by the captain. Provide daily invoices and receipts to the captain.
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