About the yacht A private 30m Mangusta motor yacht, based in SOF with a Cayman Islands flag and offering a French ENIM contrat. The project We are currently looking for a Cook ready to start at the end of April/beginning of May for a seasonal contract until the end of September. The cruising itinerary will be the French Riviera coastline, including weekend trips to St Tropez where the family own a villa. The yacht is mainly only used by the family, 2 adults and 3 children, predominantly in a day boat capacity. Family-style cuisine will be needed for the family, who do not eat onboard often, as well as meals for the 4 crew members. The Cook will also assist on deck and with water sports when needed. Desired profile • Candidates must have a valid CFBS or STCW and valid French medical certificate or ENG1 • At least 1 season of experience in the yachting industry is necessary • The candidate must have proficiency in cooking family-style meals for the family • Skills in Asian and Mediterranean cuisine, as well as with fish, would be appreciated • We are looking for someone who is also comfortable helping on deck Salary: 3500€-4000€ net per month.
About NauticCrew NauticCrew is a global yacht crew recruitment and maritime staffing platform dedicated to connecting professional crew members with luxury yachts and maritime companies worldwide. Our mission is to simplify and modernize the yacht... Read More
